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  1. CRKT CEO Pocket Knife Length: 7.87 cm  Material: 8Cr1ЗMoV  Weight: 59.5 grams  Keу features: liner lock, pin opening, GRN overlaуs  Price: 40$ This model is one of the most popular among all CRKT products, and considering its thin and sleek design, as well as the price, this is not surprising. Created in collaboration with custom knife maker Richard Rogers, the CEO is a verу elegant pocket knife that is also suitable for everуdaу tasks. And at the same time - it does not catch the eуe of others, unlike anу tactical blade, even if уou just open letters and parcels with it. The blade length is 7.87 cm, the material is 8Cr1ЗMoV, which is easу to maintain, and the GRN grips provide a decent grip, even despite the thinness of the handle. If уou want to show off, then there are more expensive versions - with D2 tool steel or SЗ5VN stainless steel, which also turned out to be in demand among the signs of EDC knives. 2. Blue Pocket Knife Length: 6.66 cm  Mater...

1. Kzliar Knife "Hasbara" This is a great option for fans of decorative but practical weapons. It can be purchased for permanent use or as a souvenir. Reason for purchase: Beautiful design Within easy reach Durable materials lightweight The blade has a round shape and the hips have been completely reduced. This ensures easy access to the knife through the handle. The thickness of the key parts is 2.4 mm, which contributes to the resistance to damage and reduces the risk of knife damage under heavy loads. The total length of the weapon is 225 mm. As a material for its manufacture, Japanese steel and Caucasian walnut with a hardness of 58-59 HRC are used. There is a hole in the handle for the rope. The knife comes with a genuine leather sheath for easy handling. 2 - Nozemir "Taznik" "Taznik" is good for rare use in nature. Suitable as a souvenir or decoration. Reason for purchase: Handmade; Additional construction Attractive appearance Secure hold Ease of tr...

  1. Damascus FISHMAN Margo Damascus kitchen knives will appeal to all those who do not want to spend a lot of time sharpening and straightening. The knives are made in black. This decision is due to the density of the material itself. Those. we can say that such knives will last much longer than with a white blade. The collection is represented by blades, but the most common are options such as santoku, and station wagon. Also, buyers are interested in a short knife, which is very convenient to peel vegetables. The advantage is that such knives do not cause difficulties when washing, they cut perfectly and keep sharpening for several years. They can handle meat fibers and soft vegetables. The cost varies in the region of 40-80 dollars. When processing products with knives, the process of oxidation and destruction of vitamins does not occur. Keep in mind that if the knife does become dull, you will not be able to sharpen it yourself. You will have to seek help from a specialized m...

This fairly recognizable Damascus knife model has a thin rectangular blade. It is used above all to mince vegetables as well as fruits because it has a thin blade. The Damascus nakiri kitchen knife is also known as the Nakiri bōchō, which means "vegetable cutter" in Damascus. It was originally designed to cut thin-skinned vegetables like tomatoes, onions, and potatoes, but it can also be used to cut meat and fish. What is a Damascus Nakiri knife used for? The Nakiri knife can be equipped with a European or Damascus handle. Its typical length varies from 16.5 cm to 18 cm and it is practically always double-edged. This type of blade will mainly be used for domestic use and for cutting vegetables.   Just like its big brother, the Usuba, it is used in the kitchen for working vegetable pieces. The difference between these 2 blades, therefore, lies in the size of the blade and the sharpening. The Nakiri is a V-blade ( sharpened on both sides ) and the Usuba has only one level.  ...

  1. ORIENT 8-Inch Chef Knife Stainless Steel Blade Within the Japanese Damascus knives that we have analyzed, the OKNI8DAMCHE model from Orient is one of our highlights. A high-quality product whose blade is made up of 67 duly forged and overlapping blades to give it a remarkable cutting quality. This blade has been laser sharpened so the quality and strength of the edge are better than products that have been sharpened by machine or other means. A quality product that also has a handle made of wood with which it is easier to maintain adequate safety and comfort when cutting. As for the rest of the elements included, in addition to its beautiful design and finishes, this knife is also accompanied by a traditional-style storage box, as well as the necessary protector for the blade. A fundamental element to prevent the knife from deteriorating is if we have to store it in a drawer. 2. Sane Tatsu Professional Japanese Knives The Japanese Damascus knife Sane Tatsu 5X-DRHU-6BOF is anot...

In the world of steel, there are two types of steel that almost everyone is familiar with. If you take a look at the steel types used for the kitchen knives page, you will know some of them. One of the steels that have not been popular in the industry recently is the AUS-10. It is made by Aichi Steel of Tokai, Japan, AUS-10 due to its high carbon content. This is the most durable type in the AUS range. visit it: Damascus Folding Knives Although the AUS-10 is still relatively unknown. Leading brand Sakai Takayuki, for example, has upgraded its Dumst 45-layer range with this high-quality steel. It's a pleasure to work with cool knives, why? A knife with a hardness of 60 HRC is extremely durable. As a result, it is easier to sharpen the cutting edge and maintain its sharpness. Tough but flexible The hardness of AUS-10 steel is mainly due to its high carbon content, about 1.05, and thus, the knives can be easily sharpened. It gives very fast results, but it also means that the knife is...

The Damascus knife for vegetables is a highly professional and highly skilled tool that can greatly simplify the routine work of a cook. Peel a large number of potatoes for the whole family, quickly peel off other root vegetables, cut out the eyes and wormholes, remove the cover or cut the fruit into pieces of any size - Western vegetable knife Easily handles all tasks. The product is also suitable for peeling and cutting fruits. FEATURES OF DAMASCUS WESTERN KITCHEN KNIVES. This series is designed by true masters of knife art from Damascus for European consumers. Unlike the traditional oriental blade, this knife has a double-sided sharpening and a classic shape. We list the design features of this product: Three-layer sharp blade. The blade is made of high-quality modern steel VG-10 (V-Gold 10) made in Damascus. Belongs to the premium class. It is a high-carbon steel with chromium additives, which increases its corrosion resistance. The core is lined with two layers of steel for maximu...